Enter the World of
Redefined Sichuan Flavours


The menu is a retrospective look at the origins of our cuisine, showcasing traditional cooking methods, recipes and ingredients that have been left behind. Paired with an inspired beverage offering and genuine hospitality to complement the simple joys of sitting around the dining table with loved ones.


Inspired by the idea of people flocking together as birds do. Located in hip Amoy Street, it is a resturant and bar. Housed in two conservation shophouses, it evokes the greenery of Chengdu and its laid-back lifestyle, as well as its easy co-mingling of modern-and–historical, East-and-West. The contemporary Western cuisine it serves has a pronounced Sichuan influence; its décor is a sophisticated ensemble of Nature and high styling; together creating a place of calm and conviviality for people to relax and ‘roost.’

Discover our story
Follow us on Instagram